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JAllenKaiser (November 30, 1999 at 12:00 am)
I find that the rubber gasket on the swing top doesn't hold a reliable seal when you're trying to bottle-condition over a longer period of time. The seal doesn't 'fail' per se, but the final product is a bit flat by comparison to that which is stored in bottles with metal caps
axoll (November 30, 1999 at 12:00 am)
by secondary fermentation you mean adding the corn sugar before bottling? why are the swing tops not reliable?
mgfurst (November 30, 1999 at 12:00 am)
A++
JAllenKaiser (November 30, 1999 at 12:00 am)
Swingtops are good for some ales and lagers, but do not hold a reliable seal for bottle-conditioning and secondary fermentation.
duskwalker2 (November 30, 1999 at 12:00 am)
USE SWINGTOPS
duskwalker2 (November 30, 1999 at 12:00 am)
basically, you should mash your own malt unless you are a complete idiot who shouldn't brew in the first place.
duskwalker2 (November 30, 1999 at 12:00 am)
you can make beer from bread. look up the brewing history of ancient mesopotamia.
usuckamydick (November 30, 1999 at 12:00 am)
there are lots of wheat beers
blowmax6 (November 30, 1999 at 12:00 am)
no one is going to care if you give a couple of beers to your friends to try - i do it all the time
deepthroat212 (November 30, 1999 at 12:00 am)
VEGEMITE!!!!!!! best shit ever mate, eat it off the spoon, spread it thick as cheese also best cure for a hangover! |
